| 1. |
Biere SS, van Berge Henegouwen MI, Maas KW, et al. Minimally invasive versus open oesophagectomy for patients with oesophageal cancer: A multicentre, open-label, randomised controlled trial. Lancet, 2012, 379(9829): 1887-1892.
|
| 2. |
Booka E, Takeuchi H, Kikuchi H, et al. Recent advances in thoracoscopic esophagectomy for esophageal cancer. Asian J Endosc Surg, 2019, 12(1): 19-29.
|
| 3. |
Derogar M, Sadr-Azodi O, Lagergren P, et al. Splenic injury during resection for esophageal cancer: risk factors and consequences. Ann Surg, 2015, 261(1): 111-116.
|
| 4. |
郭偉, 龔太乾, 蔣耀光, 等. 366 例電視胸腔鏡食管癌切除術中及術后并發癥分析. 中華胸心血管外科雜志, 2014, 30(3): 145-148.
|
| 5. |
謝絢, 傅劍華, 王軍業, 等. 腔鏡微創食管癌切除術的學習過程分析. 中華胃腸外科雜志, 2012, 15(9): 918-921.
|
| 6. |
Oshikiri T, Takiguchi G, Miura S, et al. Current status of minimally invasive esophagectomy for esophageal cancer: Is it truly less invasive? Ann Gastroenterol Surg, 2018, 3(2): 138-145.
|
| 7. |
張真銘, 王允, 高永山, 等. 微創手術治療食管癌 160 例臨床分析. 中華胃腸外科雜志, 2012, 15(9): 934-937.
|
| 8. |
Yamashita K, Mine S, Toihata T, et al. The usefulness of three-dimensional video-assisted thoracoscopic esophagectomy in esophageal cancer patients. Esophagus, 2019, 16(3): 272-277.
|
| 9. |
Kong SH, Oh BM, Yoon H, et al. Comparison of two- and three-dimensional camera systems in laparoscopic performance: A novel 3D system with one camera. Surg Endosc, 2010, 24(5): 1132-1143.
|